About Us
Welcome!
Thank you for considering the Little Neck Clambake Company for your next special event.
We would like to take this opportunity to impress upon potential clients that, while our business focus is synonymous with a casual atmosphere, the manner in which your event is prepared for and delivered will be nothing short of professional. The Little Neck Clambake Company embraces the goals of the National Restaurant Association's educational programs and is ServSafe approved. We set standards for the vendors with which we do business and pay particular attention to their compliance with local and federal requirements. Our goal is for your meal to be fresh, delicious, satisfying and safe.
While reading our mission statement you may have wondered why these particular pictures have been chosen to accompany this message. Owner Deke Fyrberg takes particular pride in his family's connection to the local area, and shares their passion for the sea. The son of a biology teacher turned fish processor and grandson of retired lobsterman and Little Neck Lobster Pool owner, Deke is not only knowledgeable about where and how his menu items are harvested, handled and prepared, but has also spent a considerable amount of time doing the same. To this end, he wishes nothing more than to emphasize his company's commitment to quality and the traditional flavors of a hearty New England clambake.
